Impact of Social and Dietary Factors on Symptoms in Colorectal Cancer
Youran Lee, MSN, BSN, RN Duke University, Durham, North Carolina, discusses a study evaluating the differences in social determinants of health and diet quality between different symptom subgroups among patients with colorectal cancer.
These data were first presented at the annual Oncology Nursing Society (ONS) Congress.
Source:
Lee Y, Yang Q, Bailey Jr D, Kay M, and Gonzalez-Guarda R. Distinct symptom subgroups in patients with colorectal cancer: Differences in social determinants of health and diet quality. Presented at the ONS Congress. April 10-13, 2025; Denver, CO.
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